Certified Hospitality Educator from AHLEI, USA.
Previous Culinary Instructor from Les Roches Jin Jiang International hotel management college, China & Le Cordon Bleu, India
Professional Chef expereience with Taj Hotels, Oberoi Hotels, Hyatt hotels and Food quality auditor at Saudi Airlines catering.
Post- Graduated in Culinary Arts & kitchen management, UK and B. Sc in Tourism & Hotel Management from India