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Course Information PDF
   
Course Category: Food and Beverage
Course Title: Specialty Coffee Association - Introduction to Coffee


Course Code: CA106
Medium of Instruction: Cantonese
Duration: 20.0 hour(s)
 Course Fee:
Macao Resident: MOP4,500
Non-Macao Resident: MOP4,500
Certificate: Students who have obtained an overall passing grade of the course and met the attendance requirement will be issued a course certificate by UTM and an official SCA certificate* will be issued to participants who successfully complete the certification examination.  The number of credits for certification in this subject is 10 in SCA Coffee Diploma System.
*e-certificate will be sent to the SCA leaner account 
Course CodeSub CodeCourse Start DateCourse End DateClass Schedule
CA10624012024/02/172024/03/16View



Outline: What is specialty coffee
 The history of coffee
 Arabica and Robusta
 The Basics of Roasting
 Coffee Freshness
 Introduction on Coffee Cupping
 The basics of brewing
 Brewing methods
 
•Pour over / filtered coffee
•Vacuum (Siphon)
•Moka Pot
•French Press
•Introduction to Espresso

Teacher: Please refer to the schedule

  Last Updated: 2023/08/23

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