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Course Information PDF
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| Course Category:
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Food and Beverage
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| Course Title:
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Introduction to Wine - Wine Knowledge 2
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| Medium of Instruction:
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Cantonese
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| Pre-requisites:
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Age 18 or above and completion of Introduction to Wine – Wine Knowledge 1 or other basic wine knowledge courses. (A copy of certificate should be submitted/uploaded upon application)
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| Course Fee:
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Macao Resident:
Non-Macao Resident:
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| Certificate:
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Students who have obtained an overall passing grade of the course and met the attendance requirement will be issued a course certificate by UTM. The passing grade of the course is 50.
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| Course Code | Sub Code | Course Start Date | Course End Date | Class Schedule |
| CA098 | 2203 | 2022/11/24 | 2022/12/16 | View |
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| Objective:
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This wine course will concentrate on knowledge about the main wine regions around the world. There will be wine tasting session during each class, in order to allow participants to experience more about the difference between various wine types and regions.
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| Outline:
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Wine Knowledge
Review
Style and quality
Growing environment
Grape species and varieties
Winemaking
Tasting and evaluating
Wines from France
Wines from German, Hungary
Wines from Italy, Spain and Portugal
Wines from Chile, Argentina, South Africa
Wines from Australia, New Zealand, United States
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| Teacher:
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Please refer to the schedule
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