Event Details

IFT Healthy and Green Week 2012


Category:Green & Healthy Campus Activities
Organised by:IFT Occupational Safety & Health and Green Task Force
Date / Time:2012/2/27  [00:00:00]  ---- 2012/3/2  [23:59:00]
Venue:IFT

The 1st IFT Healthy and Green Week was successfully held on 27 Feb to 2 Mar. We sincerely invited Mr. Cheong Sio Kei, Director of Environmental Protection Bureau, Ms. Gloria Wong, Secretary-General of Tourism Development Committee, Ms. Monie Kuok, Functional Head of Tertiary Education Services Office, Dr. Fanny Vong, IFT President, Ms. Florence Ian, IFT Vice-President and Ms. Diamantina Coimbra, Director of Tourism and Hotel School to officiate at the opening ceremony which was held at IFT on 27 Feb.

Officiating guests watering the plants for the opening ceremony of the Healthy and Green Week. (Left 1) Mrs. Diamantina Coimbra, Director of Tourism and Hotel School, (Left 2) Ms. Monie Kuok, Functional Head of Tertiary Education Services Office , (Left 3) Mr. Cheong Sio Kei, Director of Environmental Protection Bureau, (Left 4) Dr. Fanny Vong, President of IFT, (Left 5) Ms. Gloria Wong, Secretary-General of Tourism Development Committee, (Left 6)Ms. Florence Ian, Vice-president of IFT.

The aims of IFT Healthy and Green Week were to promote the attitude of pursuing healthy life and strengthen the eco-awareness of students and staff. With the support of students and staff, the Institute was able to head for a greener campus. It was hoped that a green message can be delivered to their families and also to the society. The Institute aimed to promote healthy life style and develop green habits among institute members so as to raise people’s awareness of protecting the environment daily.

The opening ceremony symbolized the start of IFT Healthy and Green Week. There were seminar on Sustainable Tourism Development, Seminar on The Essence of the Slow Food Movement in Macau, Sharing of Environmental Concepts of Pousada de Mong-Há, Green Logo Award Presentation, students' singing performance, relaxation exercise and green cooking demonstration , as well as green products exhibitions.

 

Seminar on Sustainable Tourism Development by Professor Wantanee Suntikul, IFT Assistant Professor (Download the content)

 

Seminar on The Essence of the slow Food Movement in Macau by Ms. Ann Leong, Vice-President and Founding Member of Macau Slow Food Association

 
Green Logo Competition Award Ceremony   Students’ Singing Performance (Video)
 
Event participants doing warm up exercise altogether for stretching and relaxing purposes   Chef Raymond Wong of IFT demonstrating cooking skills for making green dishes (Video)

During the week, a series of activities were held, including "Be a Green Walkers", "Happy Planting", "Sports Fever", "Recycle Day", "Inbody Workshop" and "Health Talk". On the other hand, the training unit of IFT – Educational Restaurant and Windows Cafeteria for Students and Staff were also providing healthy dishes throughout the week.

 
Over 500 students and staff became Green Walkers last week (whole week)   More than 70 participants joined the Inbody Workshop (whole week)
 

Media were impressed and enjoyed the happy moment to plant with us (28/02)

 

More Photos

  The Salvation Army presented their grateful thanks to all our donators for the books and clothes (29/02)