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Course Code :
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W017
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Medium of
Instruction : |
Cantonese (with English translation)
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Duration :
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20 hours; 1 day/week
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Commencement :
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April
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Pre-requisites: |
Holder of “IFT Elementary Flairtending” certificate |
Course Fee :
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MOP2,600 (Macao Resident)
MOP3,380 (Non-Macao Resident) |
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Application fee:
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MOP50
(Not
refundable ) |
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Objective:
At the end of the course, students will be able to handle 3 to 4 bottles (or tin) juggling in a series of linked actions simultaneously, as well as the technique of using pourer and Boston Shaker in combination with flair skill to make a glass of cocktail.
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Course Outline:
| Session one: |
Advanced Flair skill with one bottle |
| Session two: |
Revision on basic flair skills of three bottles, two bottles one tin and two tins one bottle |
| Session three: |
Advanced Flair skill (3 to 4 consecutive actions) with one bottle and one tin |
| Session four: |
Advanced Flair skill with three bottles (2 consecutive actions) |
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Session five: |
Advanced Flair skill with two bottles and one tin (2 consecutive actions) |
| Session six: |
Advanced Flair skill with three bottles (3 consecutive actions) |
Session seven:
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Advanced Flair skill with one bottle and two tins (3 consecutive actions), combine with pouring technique and the usage of Boston Shaker to make a cocktail in one consecutive flow |
| Session eight: |
Basic Flair skill with four bottles |
Session nine:
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Revision of session one to eight, emphasis on how to combine basic flair skill with Boston Shaker to make a cocktail in one consecutive flow. Explanation and demonstration on how to join a cocktail competition |
| Session ten: |
Practical technique exam |
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Trainer Background Information:
Mr.
Zhang Zhi Penn
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4 years working experience at
International Hotels at Shenzhen
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8 years training and management
experience with the True Color Bar (5
bars in total)
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Executive committee of China Bartenders
Association
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China Labor & Welfare Department
certified cocktail artificer
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Award received:
-3rd runner-up for the Asian Regional
Flairtending Competition 2005 at HK CEC
in conjunction with HOFEX
-The Representative of China Flairtender
for the International Competition at
Helsinki in 2005
-Appreciation award from the Shenzhen
Government, during The 2005 Canton Food
Festival, for his outstanding flair
skills demonstration and contribution
work done for the flairtender industry
development in China
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Remarks:
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We suggest student to use products that
are similar and safe, to self practice
at least 2-3 hours at home, in order to
fine tune skill to pass the assessment.
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In the class room, the student will be
provided with required training
materials, however, they are not to be
taken away or taken out of the classroom
at all.
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If students want to purchase training to
do self practice at home, they are
required to purchase them directly
through the tutor themselves.
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Either practicing at classroom or at
home, the most essential awareness is
safety. Ensure you put all the glass
materials in a safe place first, and
then you start the practice.
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