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    Course Category : Diploma in Hospitality Management
Course Title :
Principle of Management
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Course Code : S351
Medium of Instruction: Chinese (supplemented by English)
Duration: 28 hours; 4 days/week
Commencement: October

 


Objective: :

According to its definition, management refers to the act, manner, or practice of managing; handling, supervision, or control.  In businesses, managerial skills are essential to lead companies to face a variety of challenges.  The “Principle of Management” aims to build a foundation for students in understanding the different functions of a manager and the leadership skills required by an effective manager.


Course Outline:

  • Definition of Management
  • Managerial roles and skills
  • The principal function of managers

 




Last modified on: 2008-06-02
 
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