Home > Programmes > Diploma and Certificate Programmes > Course Description
  Diploma and Certificate Programmes
 

Introduction | Admission | Acceptance | Academic Calendar | Study Path | Fees & Expenses | Course Description | Internship Programme

    Course Title : T&P Pastry/Bakery: Cakes, pies, tarts and other nice things 
back
 

Course Code : D002
Duration : 45 hours


Course Content :

  • Lemon Tart
  • Cheesecake
  • Truffle Cake
  • Mango Mousse Cake
  • Apple Pie
  • Pear Tart
  • Napoleon Slice
  • Strawberry Tart
  • Praline Bavarois
  • Butter Cake
  • Fruit Cake
  • Marble Cake
  • Pecan Pie
  • Lemon Meringue
  • Tiramisu



 




Last modified on: 2007-06-14
 
Address: Colina de Mong-Há, Macao, China E-mail: iftpr@ift.edu.mo Tel: (853) 2856 1252 Fax: (853) 2851 9058
  Copyright © 2007 Institute For Tourism Studies. All rights reserved. Privacy Policy.